Amount of Vitamin B-12 in Longans, raw

Fruits and Fruit Juices

In 100 g (Grams) of Longans, raw there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Longans, raw.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg

Longans, raw

Longans, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Longans, raw are listed below.

Water 82.75 g 82.75%
Energy (calorie) 60 kcal
Energy (joule) 251 kJ
Protein 1.31 g 1.31%
Total lipid (fat) 0.1 g 0.1%
Ash 0.7 g 0.7%
Carbohydrate, by difference 15.14 g 15.14%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 1 mg
Iron, Fe 0.13 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 21 mg 0.02%
Potassium, K 266 mg 0.27%
Sodium, Na 0 mg
Zinc, Zn 0.05 mg
Copper, Cu 0.169 mg
Manganese, Mn 0.052 mg
Vitamin C, total ascorbic acid 84 mg 0.08%
Thiamin 0.031 mg
Riboflavin 0.14 mg

Nutrients in Longans, raw